Crafty Norete

Saturday, January 4, 2014

Sunday, November 10, 2013

White Eggs Pudding in Portuguese they call Molotov pudding

THE recipe is very simple but the secret is on way you know how to make it .
first put on the oven at 350.% degree put in a tray with water and few spoons of vinegar on water tray . on form for the pudding burn the sugar let cool . 1 cup the sugar and 1/2 of water.
beat 10 eggs white on mix bowl beater . Beat the whites until very firm and fluff , then with a spatula add 7 table spoons of granulate sugar one spoon at time do this very slow then add more 2 tablespoons of corn syrup on same mater . now put eggs whites on form .
go to oven on tray with water like a water bath . bake for 8 a 10 minutes . then turn off the oven but do not open the oven untill the oven is warm cool .
when the pudding is on oven ,you do the sauce to add over on the pudding the 10 eggs yolks beat then a bit . put a cup of water on stove with 8 table spoons of granulate sugar boil for 10 minutes
let cool . after cool add the sugar water to the yolks wipe them slow and cook the mixture on slow burner soon start boil take it out continue to wipe until cool a bit . takeout the pudding to a plate
after spoon over the sauce if you not like that take the sauce to the table and people will serve how much they like. bon appetite .